Ganong Bros.

Ganong Bros., Limited says it is Canada's oldest family-owned and operated chocolate company, founded in St. Stephen NB in 1873, with Bryana Ganong the fifth generation of the family to serve as President and CEO. Corporations Canada's federal registry returns no record for Ganong, consistent with a private provincial (New Brunswick) corporation; the NB Corporate Registry's own search tool could not be queried without a login session, so ownership rests on the vendor's statement rather than a registry filing.

• Our Company - Ganong vendor_statement “she moved into the role of President & CEO, and is the fifth generation of her family to hold this position”
• Our sweet story - Ganong vendor_statement “Established in 1873, Ganong has the distinction of being Canada's original and longest standing family-owned and operated chocolate company”

All products are made at the company's single plant on One Chocolate Drive, St. Stephen, New Brunswick, opened in 1990; no other manufacturing site is named anywhere on the site, including the contract-manufacturing page.

• Our sweet story - Ganong vendor_statement “Ganong moved into its new factory located on One Chocolate Drive, St. Stephen New Brunswick”

Headquarters and the only production facility are both in St. Stephen, New Brunswick; the vendor's own pages describe a single-site operation with no offices or facilities outside Canada.

• Our Company - Ganong vendor_statement “Located in St. Stephen, New Brunswick, Canada”

Ganong's products are chocolate and sugar confectionery (Chicken Bones, Pal-o-Mine, Delecto, fruit snacks); cocoa and cane sugar are not grown in Canada and count OTHER, while the dairy in cream and fudge centres and the packaging are assumed Canadian. No page on ganong.com states where its cocoa, sugar, or dairy are actually sourced, so this split is an estimate from the product category rather than a vendor statement.