NotFiftyOne

Kerr's

Canadian-owned · made in Canada · based in Ontario

Hard candy, toffee and Molasses Kisses.

Oakville, ON CA · kerrs.com

Found at Giant Tiger
90.5

Kerr Bros. Limited (Kerr's Candy) has made hard candy, toffee and Molasses Kisses since 1895, when brothers Edward and Albert Kerr opened a candy shop in St. Thomas, Ontario. Production now runs from a single Oakville, Ontario plant, after the company left its long-time Etobicoke factory in 2021. Ownership is inferred as wholly Canadian, but a family-ownership or fifth-generation claim could not be confirmed from the site, press, or a federal registry search.

Factors

Ownership

100.0 inferred

CA 100%

Kerr Bros. Limited (confirmed as the legal entity on both the site's accessibility statement and its terms of service) has operated under the same name since its 1895 founding by Edward and Albert Kerr, and no press, registry, or the vendor's own pages mention an acquisition, private-equity stake, or foreign parent. A submitted Corporations Canada federal search for "Kerr Bros" returned zero results, and a submitted search for "Kerr's" returned 20 corporations, none of which is Kerr's Candy, Kerr Bros., or any candy-related entity — confirming the company is not federally incorporated, so it is provincially incorporated in Ontario, whose registry blocks automated lookups and was not queried per instructions. LinkedIn lists the company as privately held but names no principal or owner. The vendor's own about-us and terms-of-service pages identify Kerr Bros. Limited as the operating entity but do not repeat a family-owned or fifth-generation claim, and none of the press coverage found (Etobicoke Historical Society, Food Bloggers of Canada, Made in CA, Toronto Newswire) states current ownership. This mix is inferred rather than confirmed as continued family control.

Manufacturing

100.0 reported

CA 100%

The vendor's About Us and Careers pages both state candy is still made in Ontario, now at the Oakville head office and plant. An independent local history piece corroborates a July 2021 move from the 956 Islington Avenue, Etobicoke factory (built 1970s, in production since 1983, on the same Toronto/Etobicoke site since 1952) to the current Oakville facility, so Oakville, not Etobicoke, is the current single plant.

People

100.0 reported

CA 100%

The Oakville head office and plant is the only work site named anywhere on the site. The careers page notes the candy team is internationally diverse by background, but everyone works out of that single Canadian location, so employment is treated as concentrated in Canada.

Inputs

36.5 inferred

CA 30% · other 55% · US 15%

Ingredient lists for Edinburgh Toffee, Molasses Kisses and Scotch Mints lead with sugars (cane sugar and corn syrup) plus coconut oil, cottonseed oil stearin, cocoa and molasses, none of which are grown in Canada; the toffee line adds Canadian dairy (cream, butter, whole milk powder), which the harder candies lack. Corn syrup/glucose is estimated as an even split between Canadian and US corn refining since no product page says which; cane sugar, molasses, cocoa and tropical oils are counted as OTHER. This is an estimate from the ingredient panels, not a published sourcing breakdown.

Where to buy

Grocers

Found via